Faculty Staff (Department of Fishery Products)
Telephone +66 2 9428644-5 Telefax +66 2 9428363 # 0 |
Akkanvanitch, Chamaiporn (Mrs.), Scientist
M. Sc. (Agriculture), Kagawa University, Japan
Research interest : Fish Processing and Utilization of Micro-algae
E-mail address : ffiscpa@ku.ac.th
Boonprab, Kangsadan (Mrs.), Lecturer
Ph. D. (Bioresources Science ; Applied Resources Chemistry), Tottori University, Japan
Research interest : Fishries Microbiology and Uses, Natural Products from Algae, Marine Biotoxins, Food Safety and Quality Management System, Nonfood of Fishery Products
E-mail address : ffisksb@ku.ac.th
Chaiyawat, Mayuree (Mrs.), Assitant Professor
M. S. (Microbiology), Kasetsart University Dip. in Microbiol. and Biotech, Osaka University, Japan
Research interest : Post Harvest Technology of fish, Freezing of Aquatic Products
E-mail address : ffismay@ku.ac.th
Chuapoehuk, Pranisa (Mrs.), Fish Technologist
M. S. (Fisheries Science), Kasetsart University, Thailand
Research interest : Fish Processing and Industrial Utilization
E-mail address : ffisprc@ku.ac.th
Intawiwat Natthorn (Ms.), Lecturer
M. S. (Fisheries Products), Kasetsart University, Thailand
Research interest : Packaging Technology, Food Packaging, Postharvest Technology
E-mail address : natthorn_jib@yahoo.com
Klaypradit Wanwimol (Ms.), Lecturer
M. S. (Fisheries Products), Kasetsart University, Thailand
Ph. D. candidate, University of Georgia, U.S.A
Research interest : Fish Processing, Lipid Chemistry
E-mail address : ffiswak@ku.ac.th
Maneeroj, Jeerawan (Ms.), Lecturer
M. S. (Food Engineering), Kasetsart University, Thailand
Ph. D. candidate, Asian Institutute of Teacnology (AIT), Thailand
Research interest : Food Engineer
E-mail address : jangnoi1111@yahoo.com
Mookdasanit, Juta (Mr.), Lecturer
Ph. D. (Food Chemistry), Ehime University, Japan
Research interest : Aquatic Food Flavor, Fishery Products Analysis
E-mail address : ffisjum@ku.ac.th
Ratanaarporn, Pattama (Mrs.), Lecturer
Ph. D. (Food Technology), Chulalongkorn University, Thailand
Research interest : Food Processing, Food Engineering, Quality Control
E-mail address : ffispmr@ku.ac.th
Runglerdkriangkrai, Jiraporn (Ms.), Assistant Professor
Ph. D. (Food Science), Ehime University, Japan
Research interest : Fish Processing, Quality Control, and Protein Chemistry
E-mail address : ffisjpr@ku.ac.th
Sangjindavong, Mathana (Mrs.), Associate Professor
M. S. (Zoology), Kasetsart University, Thailand
Research interest : Fishery Microbiology, Marine Microbiology, Microbiology of Polluted Water
E-mail address : ffismns@ku.ac.th
Tepwong Pramvadee (Ms.), Lecturer
M. S. (Fisheries Products), Kasetsart University, Thailand
Research interest : Surimi Technology, Seafood Traceability, Postharvest Technology
E-mail address : ffispdt@ku.ac.th
Vareevanich, Daungdoen (Mrs.), Scientist
M. S. (Fishery Products), Kasetsart University, Thailand
Research interest : Fish Processing, Fishery Products Analysis
E-mail address : ffisdak@ku.ac.th
Wilaipun, Pongthep (Mr.), Assistant Professor
Ph. D. (Biotechnology), Kasetsart University, Thailand
Research interest : Food Microbiology, Biotechnology (Natural Antimicrobial)
E-mail address : ffisptw@ku.ac.th
Worawattanamateekul, Wanchai (Mr.), Assitant Professor
Ph. D (Applied Bioresource Science), Ehime University, Japan
Research interest : Fish Oil, Marine Polysaccharide, By-product Technology, Seaweed Utilization
E-mail address : ffiswcw@ku.ac.th |